Amount of nutrients in 100 g (grams) of Snacks, shrimp cracker.
| Nutrient | Amount and Unit | Percentage |
Water
|
13.6 g
|
13.6%
|
Energy (calorie)
|
426 kcal
|
|
Energy (joule)
|
1781 kJ
|
|
Protein
|
7.14 g
|
7.14%
|
Total lipid (fat)
|
17.86 g
|
17.86%
|
Ash
|
2.31 g
|
2.31%
|
Carbohydrate, by difference
|
59.09 g
|
59.09%
|
Fiber, total dietary
|
5.6 g
|
5.6%
|
Sugars, total
|
21.43 g
|
21.43%
|
Sucrose
|
21.4 g
|
21.4%
|
Glucose (dextrose)
|
0 g
|
|
Fructose
|
0.02 g
|
0.02%
|
Lactose
|
0 g
|
|
Maltose
|
0 g
|
|
Galactose
|
0 g
|
|
Starch
|
30.36 g
|
30.36%
|
Calcium, Ca
|
20 mg
|
0.02%
|
Iron, Fe
|
1.91 mg
|
|
Magnesium, Mg
|
72 mg
|
0.07%
|
Phosphorus, P
|
191 mg
|
0.19%
|
Potassium, K
|
193 mg
|
0.19%
|
Sodium, Na
|
571 mg
|
0.57%
|
Zinc, Zn
|
1.38 mg
|
|
Copper, Cu
|
0.221 mg
|
|
Manganese, Mn
|
2.14 mg
|
|
Selenium, Se
|
33.1 µg
|
|
Fluoride, F
|
8.7 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.264 mg
|
|
Riboflavin
|
0.091 mg
|
|
Niacin
|
2.631 mg
|
|
Pantothenic acid
|
0.321 mg
|
|
Vitamin B-6
|
0.216 mg
|
|
Folate, total
|
23 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
23 µg
|
|
Folate, DFE
|
23 µg
|
|
Choline, total
|
17.6 mg
|
0.02%
|
Betaine
|
38.2 mg
|
0.04%
|
|
Vitamin B-12
|
0.02 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
0 µg
|
|
Retinol
|
0 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
116 µg
|
|
Vitamin E (alpha-tocopherol)
|
3.28 mg
|
|
Vitamin E, added
|
0 mg
|
|
Tocopherol, beta
|
0.12 mg
|
|
Tocopherol, gamma
|
5.52 mg
|
0.01%
|
Tocopherol, delta
|
0.16 mg
|
|
Tocotrienol, alpha
|
0.16 mg
|
|
Tocotrienol, beta
|
0 mg
|
|
Tocotrienol, gamma
|
0.01 mg
|
|
Tocotrienol, delta
|
0 mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D3 (cholecalciferol)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
12.8 µg
|
|
Dihydrophylloquinone
|
0 µg
|
|
Menaquinone-4
|
0 µg
|
|
Fatty acids, total saturated
|
5.357 g
|
5.36%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.001 g
|
|
15:0 monounsaturated fatty acid
|
0 g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
3.435 g
|
3.44%
|
17:0 heptadecanoic, margaric fatty acid
|
0.001 g
|
|
18:0 octadecanoic, stearic fatty acid
|
1.32 g
|
1.32%
|
20:0 eicosanoic, arachidic fatty acid
|
0.398 g
|
0.40%
|
22:0 saturated fatty acid
|
0.202 g
|
0.20%
|
24:0 saturated fatty acids
|
0 g
|
|
Fatty acids, total monounsaturated
|
7.997 g
|
8.00%
|
|
14:1 monounsaturated fatty acid
|
0 g
|
|
|
15:1 monounsaturated fatty acid
|
0 g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.027 g
|
0.03%
|
|
17:1 monounsaturated fatty acid
|
0.001 g
|
|
18:1 undifferentiated
|
7.802 g
|
7.80%
|
20:1 eicosenoic, gadoleic
|
0.168 g
|
0.17%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
24:1 monounsaturated fatty acids
|
0 g
|
|
Fatty acids, total polyunsaturated
|
3.971 g
|
3.97%
|
|
18:2 undifferentiated
|
2.802 g
|
2.80%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
1.167 g
|
1.17%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:2 n-6 c,c
|
0 g
|
|
|
20:3 undifferentiated
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0.001 g
|
|
21:5 polyunsaturated fatty acid
|
0 g
|
|
22:4 polyunsaturated fatty acids
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.001 g
|
|
Fatty acids, total trans
|
0.066 g
|
0.07%
|